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What To Look For In A Quality Reclaimed
Wood Farm Table
- Ask the age of the wood and where it came from. Was the wood originally cut from the
virgin forests in New England? Ask the person from which you are buying
your table if they know the ‘story behind the wood’-- Where was the barn
or house located? When was it built? Who lived there? Ask for this
information to be written down so you can tell the ‘story’ to friends
and family.
- Check to see how the tabletop is secured to the
aprons. Is it nailed or screwed? If the table has breadboard ends, ask
if they are built to expand and contract with the seasons or if they are
fastened securely to the tabletop. Good quality tables have breadboard ends that are engineered
to accept movement so the wood can expand and contract without cracking.
The tabletop should be attached to the aprons with clips to allow the
wood to move. This is very important especially when shipping into
different climates.
- Ask if the turned legs are machine made or hand
turned. We live in a “cookie cutter world” and most often turnings are
machine duplicated. A
quality woodcraftsman can hand turn each leg without the aid of calipers
(a device used to measure circumference) enhancing the handmade look of
the table. A machine turned leg spins at a high speed and is pressed
against a profile knife that cuts the leg out in one operation. Each
leg is the exact duplicate of the other, which is a perfect example of
our “cookie cutter world”. There is something special about a hand
turned leg. The slight waves and dips add another dimension to the
texture.
- Ask if the tapered legs are made from reclaimed
wood. Are the legs made
from the same wood as the tabletop?
- Ask if there is a choice of table ends. Quality
table ends for farm tables include:
a.
Breadboard ends b. Square cut
ends c. Uneven ends for a more rustic look
- Ask how bowtie patches are made. Are they hand cut, slightly
irregular, the same thickness as the tabletop? If the bowties are machine
cut using a router and a template, it causes the bowties to have rounded
corners. This method only allows the thickness of the bowtie to be
about ½” which affords little holding power and used more for cosmetic
purposes.
- Ask how holes in the wood are filled. You do not want the holes filled with handyman
type wood fills that will chip away and fall out as the wood moves.
Holes should be filled with quality epoxy that is colored to match the
wood. Epoxy is flexible and will move with the expansion and
contraction of the wood with the seasons. If the client prefers, nail
holes can be filled with wooden pegs of the same vintage wood or
authentic hand forged rosehead nails, circa 1750.
- Check for sharp corners. Corners that are rounded will give a piece that
worn, aged look and feel.
- Ask what types of finishes are used. Beware of wax finishes as they may cause white
marks and may get sticky in the summer time. Many furniture makers, who
do not have a finishing background or a finishing facility, use wax
finish because of its simplicity. If the wax has been heavily applied
you will be able to scrape it off with your fingernail, which is not a
good thing. A wipe on finish that finishes the wood from the inside
out, means the finish is in the wood and not sitting on top of the
wood. This type of finish keeps it from chipping, flaking and
cracking. Be sure the finish is maintainable. How can it be repaired
in the event of a scratch? Can another coat of finish be added once the
table has been properly cleaned?
- If the table has shellac as part of the finish,
ask where it was purchased. Does
the furniture maker mix their own shellac or do they buy it off the
shelf? Shellac bought locally only has a shelf life of 6 months.
Skilled craftsman are able to make their own shellac using the finest
shellac flakes from India.
- Ask how the tabletop is glued together. Are the tabletops glued together with biscuits
(splines) every 7” to assure alignment and strength of each joint?
- If you have your own reclaimed wood, ask if it
can be used in your custom-made farm table. A caring craftsman will be more than happy to
build the farm table using wood from the client’s homestead, which adds
sentimental value.
- Ask if the bottom of the tabletop is finished.
When the bottom of a table
is finished with the same number of coats as the tabletop it allows the
even absorption of humidity, which prevents warping, cupping or
twisting.
- Ask if the table is identified by the furniture
maker. Does the table have
a signed and dated paper label glued to the bottom of the tabletop and/or
is it a brand that cannot be removed? Some craftsmen also add their
signature mark on the tabletop that cannot be removed.
- Ask if the table carries a warranty. Confirm that the furniture maker will repair or
replace structural defects or a defective finish barring misuse or
abuse.
- Ask if custom orders are considered. Confirm that the furniture maker will sit down
and consult with you about your taste and style, the style of your home
and other furniture when you are investing in a custom piece. It is key
that clients get exactly what they have in mind.
- If there are drawers in the table, are they
dovetailed? A good sign of
a quality farm table is if the craftsman adds a dovetailed drawer in the
apron of each handmade farm table. Also, ask if the front of the drawer
is made from reclaimed wood like the tabletop.
- Ask how long the furniture maker has been in
the table making business.
Beware that if table making is a sideline, they may be ‘here today gone
tomorrow’. Make sure furniture making is the craftsman’s full time
passion and don’t be afraid to ask for references.
- Ask if the furniture maker has a “buy back
consignment” policy. If
you move and cannot take the piece with you, a custom furniture maker
may be able to sell it for you.
20. Ask if the boards for the table match.
Do they come from the same tree? Are they the same species? Were they
reclaimed from the same building and/or floor? If they do match, it means the maker
took the time to ensure the uniform look of the table. Boards should be
chosen with an artistic eye making sure they are symmetrical with similar age
worn character from the same reclaimed building.
21. Look for Saw Marks. All modern day tool marks made by the
craftsman like the circular saw blade and jointer marks should be removed
with hand planes at the same time leaving some of the tool marks from 200
years ago. If these clues to the age of the wood are preserved, it is
possible to date the antique boards.
- Beware of a “skinned” table top. When an old wood tabletop is sent through a
wide belt sander, the entire surface is removed making the table flat
and even. This process cuts hours off the production time and a century
or more off the face of the old wood tabletop leaving is smooth and
speechless. Ask the maker if the table top has been processed in this
manner.
- Was the table made in America? Beware of Indonesian knock
offs.
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